- How Military Veterans Are Finding Success in Small Business February 20, 2012Leveraging the benefits of their training and specialized resources, military veterans are increasingly turning to entrepreneurship. Here's a look at their battle plans.
- How Living Lean Helped One Startup Get Off the Ground February 18, 2012To save the cash she needed to launch her new beauty product, Brandy Jans traded her pricey Manhattan digs for room and board with Mom and Dad.
- Five Tools for Naming a Startup February 17, 2012Stuck on what you should call your new business? Here are five ways to ease the creative process.
- How to Create a Profitable Business Idea February 16, 2012To do so, you'll need to understand the value proposition you're creating. Consider these steps to put your startup idea to the test.
- Five Things to Do Before Your SXSW Launch February 16, 2012A good showing at Austin's South by Southwest Interactive festival can carry you down the path to startup glory. Here's a last-minute checklist.
- What Are You Willing to Do to Launch Your Business? February 15, 2012Sometimes, it's not a question of how brilliant your startup idea is, but what an entrepreneur is willing to do to get through the tough times.
- How to Become a Carbon-Neutral Business February 13, 2012Courtney and Carter Reum, founders of liquor company VeeV Acai Spirit, offer tips on creating a green and sustainable brand.
- Need Inspiration? Three 'Doing Good' Success Stories February 12, 2012We follow up with some of our do-gooders from past columns.
- A Grow-Your-Own Business For Herbivores February 11, 2012With Urban Cultivator appliances, foodies can grow fresh herbs and greens in their kitchens year-round.
- Moshi Monsters and the Mistake That Launched the Multimillion-Dollar Business February 10, 2012Mind Candy's Michael Acton Smith offers his three biggest lessons before striking gold with one of the fastest-growing online children's games.
Khitan.org - The Digital Empirerichard.suder@yahoo.com1185 Washington St Suite 2Newton,MA,02465USA617-329-1185
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